At the restaurant

Authentic lunches

One season, one menu. A proverb? No, more of a philosophy to which we’re deeply, viscerally attached. An ethic revealing freshness and authenticity. Wonderfully varied salads, pasta al dente, fish tartare, brocciu cheese omelettes made from our hens’ eggs, Haut-Taravo cured meats, etc. Everything here breathes in Corsica, takes in its scents, and exudes its aromas for you.

Having Lunch at the restaurant

The restaurant is open for lunch from end of April to Mid October. From Noon to 2:30 pm.

Please call on 0495730558 to book a table at the restaurant.

Discover our menu

Our lunch formula - "Lunch at 28°C"

This formula at € 55 per person includes: Access to the heated swimming pool and the provision of towels. A lunch with a slate tasting around the dishes of our chef Elhadji Gadio. One of the most popular desserts of our pastry chef. A glass of wine, water, coffee and myrtle
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